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30 September, 2009

ღღ 粥仔 ~ 今日BB食雞蛋雪耳肉丸粥 ღღ

雪耳(切細)     1/2朵                       

瘦肉(磨容)     6茶匙

雞蛋        1隻

珍珠米       1/2杯

水         飯煲刻度2.5字

 

粥仔 ~ 珍珠米+水放入飯煲 ~ 

1/2小時後加入雪耳&肉丸 ~ 跳制後加入雞蛋食得 ^0^ 

有2碗杰粥仔

 

Filed under: - 粥仔, BB每日膳食 ^0^ by kat at 11:00 am

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